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Vegan Pecan Chocolate Chippers

Source: www.neverhomemaker.com



  • 12 cup Earth Balance (I used the soy-free kind)
  • 12 cup brown sugar
  • 13 C natural sugar
  • 1 tablespoons Bob's Red Mill egg replacer whisked with 6 tablespoons water
  • 1 teaspoon pure vanilla extract
  • 12 cup whole wheat flour
  • 12 cup white whole wheat flour I used oat flour
  • 14 cup coconut flour
  • 34 teaspoon baking soda
  • 1 cups pecan chips (or walnuts)
  • 1.5 cups vegan chocolate chips (I used Sunspire)


Visit neverhomemaker.com for directions.

Course: Cookies


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