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Mom's Grated Sweet Potato Casserole

Source

Sheffield-Calahaln Community Rural Ladies Cookbook

Prep Time

Cook Time

1 hr

Total Time

1 hr

Ingredients

Change

8 cups grated sweet potatoes
salted ice water
1⁄2 cup brown sugar
1 can sweetened condensed milk
1⁄2 stick butter
Topping
1⁄2 cup brown sugar
1⁄2 stick butter
1⁄2 cup chopped walnuts

Directions ( Default | Numbered )

Grate sweet potatoes. Soak potatoes in salted ice water to cover 15 minutes (can leave in the refrigerator overnight). Drain thoroughly and combine with sugar, milk and turn into baking pan. Sprinkle with cinnamon, dot with butter. Add topping.

Bake in a 350 degree oven for a little over 1 hour or until done.

  1. Grate sweet potatoes. Soak potatoes in salted ice water to cover 15 minutes (can leave in the refrigerator overnight). Drain thoroughly and combine with sugar, milk and turn into baking pan. Sprinkle with cinnamon, dot with butter. Add topping.
  2. Bake in a 350 degree oven for a little over 1 hour or until done.

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