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Ingredients
| 1 | cup | yellow cornmeal |
| 1 | cup | all-purpose flour |
| 1 | tablespoon | baking powder |
| 1⁄2 | cup | granulated sugar |
| 1 | teaspoon | salt |
| 1 | cup | whole milk |
| 2 | large | eggs |
| 1⁄2 | stick | butter melted |
| 1⁄4 | cup | honey |
| Special equipment: paper muffin cups and a 12-cup muffin tin |
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