Not Chipotle

Source

Dave Jackson

Prep Time

3 min

Cook Time

3 min

Total Time

6 min

Ingredients

Display units in Metric

Serves Change

1	Bag	Mixed Salad
1	Cup	Instant Brown Rice
.5	Cup	Shredded Mozzerlla Cheese
6	oz	Cubed Chicken
2	tbsp	Fat Free French Dressing
2	ex	Hard Boiled Egg

Dump the bag of salad into a bowl. Measure out the pre-cubed chicken you get from the store and microwave on high for 1 minute. Then microwave the brown rice (it comes is single-serving up) for 1 minute. While it is cooking add the shredded mozzarella cheese per your liking. Use an egg slicer to cut the hard-boiled egg. (if you didn't have these already, you can put them in an instant pot for 10 minutes - but you can also buy these premade at the store).

Then dump the rice on top and add the dressing. Mix it all string the bottom up to the top. The cheese will melt, and the French design mixes through.

Dump the bag of salad into a bowl. Measure out the pre-cubed chicken you get from the store and microwave on high for 1 minute. Then microwave the brown rice (it comes is single-serving up) for 1 minute. While it is cooking add the shredded mozzarella cheese per your liking. Use an egg slicer to cut the hard-boiled egg. (if you didn't have these already, you can put them in an instant pot for 10 minutes - but you can also buy these premade at the store).
Then dump the rice on top and add the dressing. Mix it all string the bottom up to the top. The cheese will melt, and the French design mixes through.

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