Cod Fillet with pumpkin seed and pine nut tabbouleh
Source
Cycling Chef
Prep Time10 min |
Cook Time20 min |
Total Time30 min |
Ingredients
| 150 | g | Couscous |
| 500 | ml | Water |
| 50 | ml | Lemon Juice |
| 1 | Lemon Zest of | |
| 50 | ml | Olive oil |
| 1 | tbsp | Coriander seeds Crushed |
| 2 | tbsp | Pumpkin seeds |
| 2 | tbsp | Pine nuts |
| 1 | Bunch | Fresh coriander Finely chopped |
| 1 | Pinch | Sea salt To taste |
| 1 | Pinch | Black pepper Freshly ground, to taste |
| 2 | Fillets | Cod 150g - 200g per person |
| 1 | Green salad Large |
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