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Ingredients
| 1 | tbs | ground flax soaked in 3TB water |
| 1⁄2 | cup | softened unrefined coconut oil |
| scant 1⁄2 | cup | coconut sugar |
| 1⁄4 | tsp | vanilla powder (or 1/2tsp extract) |
| 1.5 | cup | tigernut flour |
| 1 | tsp | baking soda |
| 1⁄2 | tsp | sea salt |
| 1⁄3 | cup | mini vegan chocolate chips optional |
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