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Chocolate & Goji Berry Bliss 'Sqaures'

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Ingredients

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1.5 cup dates
2 tbsp cacao powder
1⁄4 cup goji berries
1⁄4 cup nuts (we like to use almonds, macadamias or raw cashews)
1 tbsp honey
1 tbsp coconut oil
1 tsbp peanut butter
Optional extras
2 tbsp cacao nibs
desiccated coconut for rolling the mixture into balls

Directions ( Default | Numbered )

Add dates into your blender / Thermomix and pulse until the dates have broken into small pieces.

Add all of the other ingredients to the chopped dates and mix until you get a sticky mixture to your desired consistency (we like to keep ours on the chunky side).

You can roll the mixture into balls and coat with desiccated coconut but I place it into a baking tray lined with baking paper and I cut into squares once it has set in the fridge.

  1. Add dates into your blender / Thermomix and pulse until the dates have broken into small pieces.
  2. Add all of the other ingredients to the chopped dates and mix until you get a sticky mixture to your desired consistency (we like to keep ours on the chunky side).
  3. You can roll the mixture into balls and coat with desiccated coconut but I place it into a baking tray lined with baking paper and I cut into squares once it has set in the fridge.

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