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French Grated Carrot Salad with Lemon Dijon Vinaigrette 5.21.17 elink
Source
Prep Time |
Cook Time15 min |
Total Time15 min |
Ingredients
| Dressing | ||
| 1⁄2 | cup | Dijon mustard |
| 3⁄4 | cup | freshly squeezed lemon juice lemon zest, if available |
| 1 | cup | extra virgin olive oil (this amount reduced by half or original elink) |
| 1⁄2 | cup | honey to taste |
| 2 | teaspoons | ground coriander |
| 3⁄4 | cup | fresh parsley leaves, chopped or 1/3 the amount of dry parsley |
| 3 | teaspoon | salt (this amount reduced by 1/2 the original amount elink) |
| 2 | teaspoon | freshly ground black pepper to taste |
| Salad | ||
| 15 | pound | carrots peeled, only if needed |
| lemon juice, to coat | ||
| 2 | cup | chopped fresh parsley |
| 30 | scallions sliced thinly on diagonal | |
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