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Ingredients
| 1 | cup | old-fashioned oats |
| 1 | cup | buttermilk |
| 1 | Eggs | |
| 1⁄2 | cup | light brown sugar |
| 1 | cup | all-purpose flour or whole wheat pastry flour |
| 1⁄2 | teaspoon | salt |
| 1⁄2 | teaspoon | baking soda |
| 1 | teaspoon | baking powder |
| 1⁄2 | cup | oil |
| 1 | cup | mix-ins optional |
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