This recipe was originally found at skinnytaste.com.
Visit skinnytaste.com to view the original recipe. Why can't I see the full recipe?
Ingredients
| 3 | lb | boneless pork shoulder blade roast lean, all fat removed |
| 6 | cloves | garlic crushed |
| 2-3 | tbsp | Walkerswood Jerk Seasoning (I used mild) |
| 1⁄2 | tsp | coarse salt |
| 1 | lime squeezed | |
| 1⁄2 | cup | fresh orange juice |
| 1 | haas avocado diced | |
| 2 | large | ripe mangos peeled, seeded and coarsely chopped |
| 1 1⁄2 | tbsp | chopped red onion |
| 1-2 | tbsp | chopped fresh cilantro |
| 2-3 | tbsp | fresh lime juice |
| salt and pepper to taste |
Easily import recipes to your online cookbook, drag them to your meal planner, and we’ll make your organized grocery list.
Try it FREE for 14 days! No credit card required!
At the end of your trial, you can subscribe for $5.95/month or $49/year ($4.08/month).
There’s nothing to remember to cancel if Plan to Eat is not for you. We won’t bother you, but we might cry a little.
Comments & Personal Notes