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Ingredients
2 1⁄2 | c | vital wheat gluten |
1⁄2 | c | chickpea flour |
1⁄2 | c | nutritional yeast |
1 | tsp | paprika |
1 | tbsp | onion powder |
1 | tsp | garlic powder (I used garlic salt and omitted added salt) |
1 | tsp | salt (optional) |
Wet: | ||
1 3⁄4 | c | water (or veg broth) |
2 | tbsp | soy sauce |
2 | tbsp | Bragg’s |
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