Ingredients
| 1 | lb. | sweet potatoes (2 medium sized) peeled and cut into 1 inch chunks |
| 1 | cup | quinoa rinsed and cooked according to package directions |
| 1 | cup | lundburg wild rice blend cooked according to package directions |
| cup | green onions sliced | |
| cup | dried cranberries chopped | |
| 1 | tablespoon | dried sage |
| tablespoon | sea salt | |
| teaspoon | black pepper |
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