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Sugared Pecan Rum Cake
Source
Prep Time15 min |
Cook Time1 hr 30 min |
Total Time1 hr 45 min |
Ingredients
| 1 | egg white | |
| 1 | Tablespoon | water |
| 1⁄4 | teaspoon | vanilla extract |
| 1 | cup | chopped pecans |
| 1⁄4 | cup | granulated sugar |
| 1 | pkg. | yellow cake mix |
| 1 | (3 3/4 oz) pkg. | vanilla instant pudding & pie filling |
| 4 | Extra-large eggs | |
| 1⁄2 | cup | cold water |
| 1⁄2 | cup | canola oil |
| 1⁄2 | cup | dark rum |
| 1⁄2 | cup | sweetened shredded coconut |
| 1⁄4 | lb. | Butter |
| 1⁄4 | cup | water |
| 1 | cup | granulated sugar |
| 1⁄2 | cup | dark rum |
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