BAKED ZITI

Source

Ingredients

Display units in Metric

1	can	spaghetti sauce
1	box	ziti pasta (tube shaped macaroni)
16	oz.	cottage cheese
¹⁄₂	c.	milk
8	oz.	shredded mozzarella cheese
	Pinch	basil
	Pinch	garlic powder
	Pinch	Italian seasoning

Prepare pasta as stated on package. In a medium mixing bowl dump cottage cheese into bowl mix in the milk and spices, stir, consistency should be similar to pancake batter or slightly thicker. Preheat oven to 350 degrees. In an 9 x 13 inch baking dish. Prepare bottom of dish with 2 tablespoons of spaghetti sauce.

In medium bowl add pasta to cottage cheese. Mix well. Then dump into 9 x 13 inch pan. Spread mozzarella cheese on top of macaroni. Add 2 tablespoons of spaghetti sauce to top to keep mozzarella from burning. Bake for 30 minutes or until bubbly warm. Let stand before serving and top with more spaghetti sauce to serve.

Add bread and salad for a complete meal.

Prepare pasta as stated on package. In a medium mixing bowl dump cottage cheese into bowl mix in the milk and spices, stir, consistency should be similar to pancake batter or slightly thicker. Preheat oven to 350 degrees. In an 9 x 13 inch baking dish. Prepare bottom of dish with 2 tablespoons of spaghetti sauce.
In medium bowl add pasta to cottage cheese. Mix well. Then dump into 9 x 13 inch pan. Spread mozzarella cheese on top of macaroni. Add 2 tablespoons of spaghetti sauce to top to keep mozzarella from burning. Bake for 30 minutes or until bubbly warm. Let stand before serving and top with more spaghetti sauce to serve.
Add bread and salad for a complete meal.

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