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Ingredients
| 2 | lbs | boneless skinless chicken thigh tenders or chicken breast tenders |
| 1⁄4 | cup | all purpose flour |
| 1⁄2 | tsp | black pepper |
| 1 | Tbsp | canola oil |
| 1⁄4 | cup | soy sauce |
| 2 | Tbsp | rice wine vinegar |
| 2 | Tbsp | ketchup |
| 1 | Tbsp | brown sugar |
| 1 | garlic clove minced | |
| 1⁄2 | tsp | grated fresh ginger |
| 1⁄4 | tsp | red pepper flakes |
| 1⁄2 | cup | cashews |
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