Summer Ready:
A Meal Planning Summit

Hannah is a plant-forward Registered Dietitian Nutritionist, mom of two little ones, and former clinical nutrition researcher passionate about helping other moms feel energized, well-fed, and confident in their bodies. She specializes in helping families create realistic, flexible plant-forward routines that fuel both short-term energy and long-term health.

After years of operating supermarkets in Northern Colorado, Carol Ann Kates transitioned from grocer to award-winning author. She is the author of Secret Recipes from the Corner Market, selected as a Top Ten Favorite Cookbook by the Denver Post Food Staff, and Amazon international best-selling Grocery Shopping Secrets. Her current focus is her memoir, Busted But Not Broken, the story of the hard-fought struggle to save her family’s business.

Pam Mercer is the founder of Greenily and host of the podcast Green Living for Real Life, where she helps everyday moms swap in greener habits one simple step at a time. Find her at greenily.co and @pam.p.mercer on Instagram.

Debbie Brosnan is the founder of The Effortless Kitchen, where she helps people embrace joyful, effortless cooking and experience the world through foodie travel. She leads culinary retreats in Europe and beyond, offers private cooking coaching, and is the author of two Amazon-bestselling cookbooks, including her newest release, The Effortless Kitchen Cookbook, Volume 2. 

Diana Rice is a registered dietitian, a certified intuitive eating counselor, and a certified parent coach with a mission of helping families enjoy a healthy relationship with food. Diana also owns Tiny Seed Family Nutrition, a weight-inclusive nutrition coaching practice that helps both children and adults with issues including selective eating, food fixations, body image and weight concerns and dieting trauma.

Katie Kimball of Raising Healthy Families helps change kids’ relationship to food, both through work in the kitchen and helping parents of picky eaters. She’s a former teacher, two-time TEDx speaker, writer, mom of 4 kids and creator of the Kids Cook Real Food Course, Teens Cook Real Food Course, #LifeSkillsNow virtual summer camps, and blogs at Kitchen Stewardship. Her mission is to connect families around healthy food, teach every child to cook, and instill those all-important life skills!

I’m Maddie from the YouTube channel, Let's Eat Plants, and I love helping people eat more plants with meal prep! I focus on easy systems and practical tips to make healthy eating stick.

Riley and Roni are Plan to Eat's resident meal planning experts! They share their knowledge and many tips and tricks on the Plan to Eat Podcast and create content on Plan to Eat's social media, blog, and YouTube channel.