Healthy Asian Chicken Lettuce Wraps
Shared by: ivanalocke
Source:
www.ivanalocke.com
Prep5 min
Cook10 min
Total15 min
Yield: 4
Ingredients
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For the sauce:
-
6 tablespoons
tamari sauce or coconut nectar
-
2 cloves
garlic minced
-
2 tablespoons
honey or maple syrup
-
2 tablespoons
water
-
1 tablespoon
finely chopped ginger
-
1 tablespoon
rice vinegar or apple cider vinegar
-
1 tablespoon
Frank's Chili & Lime hot sauce
-
For the chicken:
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1 tablespoon
olive oil
or sesame oil or coconut oil
-
450 grams
(1 lb) ground lean chicken
-
40 grams
( 1/4 cup) lightly salted cashews coarsely chopped
-
3
green onions thinly sliced
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16
lettuce leaves for wrapping
(Bibb, Romaine or Butter Lettuce)
-
pinch of salt and pepper
-
Toppings optional :
-
1
carrot shredded
or finely sliced(I used a spiralizer)
-
cilantro finely chopped
-
avocado
-
tomato
-
Quark cheese
-
Red Pepper
Directions
Visit ivanalocke.com for directions.
Nutritional Information
Amount Per Serving (4 Servings)
Calories: 79