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Healthy Asian Chicken Lettuce Wraps
Source
Prep Time5 min |
Cook Time10 min |
Total Time15 min |
Ingredients
For the sauce: | ||
6 | tablespoons | tamari sauce or coconut nectar |
2 | cloves | garlic minced |
2 | tablespoons | honey or maple syrup |
2 | tablespoons | water |
1 | tablespoon | finely chopped ginger |
1 | tablespoon | rice vinegar or apple cider vinegar |
1 | tablespoon | Frank's Chili & Lime hot sauce |
For the chicken: | ||
1 | tablespoon | olive oil or sesame oil or coconut oil |
450 | grams | (1 lb) ground lean chicken |
40 | grams | ( 1/4 cup) lightly salted cashews coarsely chopped |
3 | green onions thinly sliced | |
16 | lettuce leaves for wrapping (Bibb, Romaine or Butter Lettuce) | |
pinch of salt and pepper | ||
Toppings optional : | ||
1 | carrot shredded or finely sliced(I used a spiralizer) | |
cilantro finely chopped | ||
avocado | ||
tomato | ||
Quark cheese | ||
Red Pepper |
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