Cashew Alfredo Pasta with Broccoli
Shared by: ivanalocke
Source:
www.ivanalocke.com
Yield: 4-6
Ingredients
-
8 ounces
dry pasta
I used Go-Go brand Quinoa Pasta
-
2 cups
broccoli florets
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CASHEW ALFREDO SAUCE
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1 1⁄2 cups
raw unsalted cashews
soaked overnight or boiled for 30 minutes
-
1 cup
+ 3 tablespoons plain, un-sweetened almond milk
-
2 tablespoons
nutritional yeast
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2 tablespoons
chopped basil
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1 tablespoon
chopped Italian parsley
-
3 teaspoons
Herbs De Provence
-
1⁄4 teaspoon
garlic powder
-
3⁄4 teaspoon
salt
-
1⁄4 teaspoon
black pepper
-
1 tablespoon
fresh lemon juice
Directions
Visit ivanalocke.com for directions.