Green Tea Infused Ginger-Spiced Carrot Soup
Source
Ingredients
4 | green onions | |
4 | slices fresh ginger | |
1 | tsp | grated fresh ginger |
3 | bags | green tea, tags removed |
1 | tbs | coconut oil |
1 | medium, onion, finely chopped | |
1.5 | lbs | carrots, peeled and cut into 3/4-inch thick pieces |
1 | medium, all-purpose potato, peeled and chopped | |
1⁄2 | tsp | sea salt |
1⁄4 | tsp | freshly ground black pepper |
1⁄4 | tsp | turmeric, ground |
1 | cup | frozen peas |
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