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Vegan Parsley Almond Pesto
Source
Prep Time15 min |
Cook Time |
Total Time15 min |
Ingredients
| 1 | bunch | parsley (stems and all) very roughly chopped (I just made 4 chops.) |
| 1⁄2 | cup | almonds (raw and soaked in water overnight) |
| 2 | T | nutritional yeast |
| 1 | t | white miso paste |
| 2 | cloves | garlic |
| 1⁄2 | cup | extra virgin olive oil |
| 1⁄2 | lemon juice of |
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