This recipe was originally found at nomnompaleo.com.
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Ingredients
| 3 | slices | bacon |
| 5 | pound | bone-in pork shoulder roast |
| 5 | peeled garlic cloves (optional) | |
| 1 1⁄2 | tablespoons | Alaea Red Hawaiian Coarse Sea Salt (or ~1 tablespoon of Alaea Red Hawaiian Fine Sea Salt) |
| 1 | cup | water |
| 1 | cabbage cored, and cut into 6 wedges |
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