Try it free for 14 days Get My Trial

Beef Stir Fry with Tomatoes

Source

The Art of Real Food by Joanne Neft and Laura Kenny

Ingredients

Change

1 cup soy sauce
1 cup mirin
3 Tbs sugar
1 Tbs ginger peeled and sliced
cornstarch slurry if needed see notes
2 Tbs grapeseed oil
1 12 pounds flank steak thinly sliced
1 bunch Chinese long beans cut into 2" pieces
4 large tomatoes cut into wedges
2 cups brown rice cooked

Comments & Personal Notes

Easily import recipes to your online cookbook, drag them to your meal planner, and we’ll make your organized grocery list.

Meal Planner App

Try it FREE for 14 days! No credit card required!

Start my free 14-day trial


At the end of your trial, you can subscribe for $5.95/month or $49/year ($4.08/month).

There’s nothing to remember to cancel if Plan to Eat is not for you. We won’t bother you, but we might cry a little.