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Apple Cinnamon Pork Chops

Ingredients

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4 Ribeye (rib) pork chops bone-in, about 3/4-inch thick
Salt and pepper
3 tablespoons butter divided
2 apples peeled (optional), cored and thinly sliced
1 large white onion halved and thinly sliced
2 tablespoons packed brown sugar
2 teaspoons ground cinnamon
Pinch ground cayenne pepper
23 cup apple cider
13 cup heavy cream

Directions

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