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Quinoa and Kale Rollups
Source
Prep Time20 min |
Cook Time1 hr |
Total Time1 hr 20 min |
Ingredients
| 8 | large | kale leaves steamed for 10-15 minutes or until tender |
| 1 1⁄2 | cups | quinoa |
| 2 3⁄4 | cups | vegetable broth |
| Flavor quiinoa with: Organic Tamari or other soy sauce, Balsamic vinegar, garlic powder, onion powder, oregano, sea salt and freshly gro | ||
| 2 | large handfuls | cashews |
| 1⁄2 | teaspoon | tahini |
| 1 | Tablespoon | Tamari |
| 1 | Tablespoon | lemon juice |
| 1 | teaspoon | miso |
| 1 | teaspoon | agave nectar or maple syrup |
| 1⁄2 | cup | water or to taste |
| 1-2 | cups | marinara |
| Chopped tomatoes to taste |
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