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This recipe was originally found at the-real-meal.com.

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Ukrainian Cabbage Rolls

Ingredients

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1 large head green cabbage
5 cups slightly under-cooked sticky rice (about 2 cups uncooked)
1 teaspoon salt
1 teaspoon freshly-ground black pepper
2 tablespoons vegan margarine
1 medium onion finely chopped (about 1/2 cup)
1 tin tomato soup
12 cup vegan margarine
12 cup water

Directions

Visit the-real-meal.com to view the directions for this recipe.

Prep Notes

1 day before: Freeze the head of cabbage overnight, and then thaw in the sink in the morning.

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