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Ingredients
| 2 | (10 ounce) cans | chunk chicken drained |
| 2 | (8 ounce) packages | Cream Cheese softened |
| 1 | cup | Ranch dressing |
| 3⁄4 | cup | pepper sauce (such as Frank's Red Hot®) |
| 1 1⁄2 | cups | Cheese, Cheddar Shredded |
| 1 | bunch | celery cleaned and cut into 4 inch pieces |
| 1 | (8 ounce) box | chicken-flavored crackers |
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