Finnish Pancake
Source
The Art of Real Food by Joanne Neft and Laura Kenny
Ingredients
1⁄4 | cup | butter melted |
2 | eggs slightly beaten | |
2 | Tbs | honey |
1⁄4 | tsp | salt |
1 1⁄4 | cups | whole milk or equal parts milk and half and half |
1⁄2 | cup | flour |
1⁄2 | tsp | vanilla |
1 | Tbs | powdered sugar |
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