Try it free for 14 days Get My Trial

Tex Mex Chicken Fingers

Source

Fix, Freeze, Feast by Kati Neville and Lindsay Tkacsik

Ingredients

Change

6 pounds boneless, skinless chicken half-breasts
4 eggs lightly beaten
6 cups plain dry bread crumbs
3 Tbs ground cumin
3 Tbs granulated garlic
2 Tbs chili powder
1 Tbs salt
1 Tbs cayenne pepper
plastic wrap
3 one-gallon freezer bags labeled

Comments & Personal Notes

Easily import recipes to your online cookbook, drag them to your meal planner, and we’ll make your organized grocery list.

Meal Planner App

Try it FREE for 14 days! No credit card required!

Start my free 14-day trial


At the end of your trial, you can subscribe for $5.95/month or $49/year ($4.08/month).

There’s nothing to remember to cancel if Plan to Eat is not for you. We won’t bother you, but we might cry a little.