Fish Soup
Source
Erin at Plan to Eat
Ingredients
2 | quarts | homemade fish stock |
1⁄2 | pound | wild cod deboned and chopped |
1⁄2 | pound | wild shrimp peeled, cleaned and chopped |
4 | tomatoes peeled, seeded and chopped | |
1 | zucchini peeled, seeded and chopped | |
1⁄2 | pound | mushrooms washed and chopped |
3 | cloves | garlic minced |
1 | Tbs | fresh lemon juice |
1⁄2 | cup | fresh parsley chopped |
1⁄2 | cup | fresh dill chopped |
1⁄4 | cup | fresh marjoram chopped |
1⁄4 | cup | ghee |
sea salt and pepper |
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