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Spicy Avocado Hummus

Source

Prep Time

10 min

Cook Time

Total Time

10 min

Ingredients

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2 cups garbanzo beans Canned or cooked from dry, drained
2 avocados
1 jalapeño stem removed
4 cloves garlic
1 Bunch fresh cilantro
2 TBS tahini
1 tsp salt (typically use about 3/4 tsp salt)
13 cup olive oil
14 cup water or liquid from garbanzo beans
13 cup lime juice Or lemon

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