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Ingredients
| 6 | medium | tomatoes |
| 1 | pound | lean ground beef |
| 1 | medium | onion, chopped |
| 2 | teaspoons | dried basil |
| 1 | teaspoon | salt |
| 1⁄4 | teaspoon | ground black pepper |
| 1⁄2 | cup | cooked rice |
| 1⁄2 | cup | shredded reduced-fat Cheddar cheese |
| 1 | egg, lightly beaten |
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