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This recipe was originally found at tasteofhome.com.

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Dilly Rolls

Prep Time

25 min

Cook Time

20 min

Total Time

45 min

Ingredients

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2 cups (16 ounces) 4% cottage cheese
2 tablespoons butter
2 packages (1/4 ounce each) active dry yeast (2 1/4 tsp per pkg of yeast)
12 cup warm water (110° to 115°)
2 eggs
14 cup sugar
2 tablespoons dried minced onion
1-2 tablespoons dill weed
1 tablespoon salt
12 teaspoon baking soda
4-12 to 5 cups all-purpose flour

Directions

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