Carrot Apple Salad
Source
Simply in Season, Mary Beth Lind and Cathleen Hockman-Wert
Ingredients
1⁄4 | cup | fresh lemon or lime juice |
2 | Tbs | fresh orange juice |
1 | Tbs | honey |
2 | cups | apple, shredded |
2 | cups | carrots, shredded |
1 | Tbs | fresh mint or 1 tsp dried mint |
1⁄8 | tsp | salt or to taste |
1⁄4 | cup | raisins |
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