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Cinnamon Coconut Milk Ice Cream in a Bag

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Ingredients

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1 Gallon-size ziploc bag
1 quart-size ziploc bag
1 large bowl of ice cubes
1 cup rock salt (or ice cream salt)
2 cans coconut milk room temperature full-fat
14 cup raw honey (more for a sweeter ice cream)
3 egg yolks from pastured eggs
2 teaspoons cinnamon ground

Comments & Personal Notes

dessert

Comment from kitharion — posted about 9 years ago

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