Ingredients
| 3 | tablespoons | olive oil |
| 1 | large | white onion |
| 2 | carrots chopped | |
| 3 | minced garlic cloves | |
| 2 | 14.5 ounce cans of diced tomatoes | |
| 1 | tablespoon | tomato paste (freeze the leftover paste for later use) |
| 2 | teaspoons | dried basil |
| 3 | cups | chicken broth (Pacific Naturals is GF) |
| 1-1⁄2 | teaspoons | salt |
| 1 | teaspoon | pepper |
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