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Ingredients
1⁄4 | cup | vegetable oil |
3 | tablespoons | lime juice |
3 | tablespoons | tequila |
2 | tablespoons | triple sec |
1 | large | jalapeño chili seeded, minced |
1 1⁄2 | teaspoons | grated lime peel |
1 | teaspoon | chili powder |
1 | teaspoon | white sugar |
1⁄2 | teaspoon | coarse salt |
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