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Ingredients
1 1⁄2 | lbs. | boneless skinless chicken breasts |
1 | medium | yellow onion diced |
1 | bell pepper thinly sliced | |
1 | jalapeno diced | |
2 | cloves | garlic minced |
1 | 15-oz. can diced tomatoes | |
2 | cups | chicken stock |
1 | tbsp | chili powder |
1 | tbsp | cumin |
1 | tsp | dried oregano |
1⁄2 | tsp | paprika |
Salt and freshly ground pepper to taste | ||
2 | tbsp | fresh cilantro chopped |
1 | avocado pitted and sliced |
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