Just Bananas Muffins
Shared by: WellnessNutrition
Ingredients
Directions
Preheat oven to 180ยบ C.
Line a muffin pan with 12 cupcake liners.
Grind oats into a flour.
Place in a large bowl and add all the other dry ingredients.
Puree bananas in a food processor until smooth.
Add the apple juice, applesauce, extract and apple cider vinegar and process again until combined.
Pour over dry ingredients and mix until just combined.
Do not over mix.
Pour into muffin liners filling about 2/3 full.
Bake for 20-22 minutes until tops are golden brown and toothpick inserted in the center comes out clean.
Note: Gently stir in 2 cups of frozen blueberries for blueberry banana muffins and increase baking time 8-10 minutes.