Basic stir fry sauce
Source
Ingredients
2⁄3 | cup | soy sauce |
1⁄2 | cup | chicken broth |
1⁄3 | cup | rice wine or rice vinegar |
3 1⁄2 | Tbsp. | sugar |
1 | Tbsp. | sesame oil |
1 | tablespoon | minced garlic |
1 | tablespoon | minced ginger |
2 | Tbsp. | cornstarch |
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