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Smoked Apple Veggie Burger
Source
Prep Time10 min |
Cook Time35 min |
Total Time45 min |
Ingredients
3 | tablespoons | ground flax or ground chia |
1⁄3 | cup | warm water |
1 | cup | chickpeas (drained and rinsed) |
2 | granny smith apples (grated and extra juice squeezed out) | |
1⁄2 | cups | any cooked gf grain such as millet or buckwheat (or uncooked oats) |
1⁄2 | cup | onion finely minced |
2 | cloves | garlic (minced) |
2 | Tbsp | tamari |
2 | tsp | liquid smoke |
1⁄2 | tsp | chili powder |
1⁄2 | tsp | smoked paprika |
dash | dried basil | |
twist | black pepper | |
1 | tomato sliced, for serving | |
1 | avocado for guac | |
1 | lime juiced, for guac | |
1⁄2 | tsp | curry powder for guac |
Prep Notes
The day of: Check bun recipe (for time) if using.
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