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Ingredients
| 1 | cup | chopped onion |
| 1 | cup | chopped celery |
| 1 | cup | chopped carrot |
| 1⁄3 | cup | butter or margarine |
| 1⁄2 | cup | all-purpose flour sifted |
| 2 | cups | chicken broth |
| 1 | cup | milk (I personally use skim or 1% milk and it's still good!) |
| 2 | cups | chicken cooked, chopped |
| 1 | cup | frozen peas thawed |
| 1 | tsp. | salt |
| 1⁄2 | tsp. | pepper |
| 4 | unbaked pie crusts (homemade or store-bought) |
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