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Weeknight Beef Chili
Source
Prep Time10 min |
Cook Time25 min |
Total Time35 min |
Ingredients
| 1 | Tbsp | olive oil |
| 1.5 | cup | chickpeas canned, rinsed and drained thoroughly |
| 4 | tomatoes diced | |
| 2 | tbsp. | tomato paste |
| 1 | tsp | Casa de Sante Chili Seasoning Mix |
| 4 | Carrots diced | |
| 1⁄4 | tsp | salt (or to taste) |
| 1 | cup | Nelino's Pomodoro Sauce |
| 18 | oz | lean ground beef |
| 1⁄2 | cup | hot water |
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