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Coconut-Curry Lentil Stew Served over Quinoa

Source: allrecipes.com

Cook 1 min

Total 1 min



  • 2 cups quinoa
  • 3 12 cups water
  • 1 tablespoon salt
  • 2 tablespoons coconut oil
  • 1 small onion chopped
  • 6 cloves garlic minced
  • 5 large tomatoes chopped
  • 1 cup water
  • 1 (14 ounce) can coconut milk
  • 1 tablespoon molasses
  • 14 cup coconut powder
  • 1 cinnamon
  • 3 tablespoons curry powder
  • 2 tablespoons ground coriander
  • 2 cups red lentils
  • Salt and pepper to taste
  • 1 bunch cilantro chopped


Visit allrecipes.com for directions.

Course: Main Course


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