Ingredients
| 1 1⁄2 | lb | ground chuck |
| 2 | cups | frozen mixed vegetables |
| 1 | pkg | brown gravy mix |
| 1 | can | low-sodium beef broth |
| 2 | tbsp | Worcestershire sauce |
| 1 | 24-oz pkg steam and mash potatoes | |
| 1 | 8-ct pkg frozen garlic texas toast |
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