Fall Cooking Challenge (Day 5)

Daily recipe tip and video from Mary of Mary’s Nest!

Day 5: How to Make Sourdough Starter

It’s Day 5 of the Transition to Traditional Challenge, where Mary is teaching us the basics of traditional cooking methods. 

Mary’s Tip:

“Sourdough starter can seem intimidating, but home cooks have been making sourdough starter for centuries and so can you!  With my step-by-step instructions, you’ll start capturing wild yeast and baking sourdough bread in no time.  All you need is all-purpose flour, water, a bowl…and a little patience.”

 See Mary’s video for making a sourdough starter for a full recipe tutorial!
When your starter is ready, use Mary’s recipe for no-knead sourdough bread.

 

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