Teriyaki Meat Loaf
Shared by: Unicornbeauty
Prep5 min Cook1 min Total6 min
Ingredients
Directions
Preheat oven at 350 degrees
Mix the meat, 1/4 cup teriyaki sauce, ginger, soy sauce, sesame oil, panko, and egg.
Shape meat into a log and place into pan
Pour 1/4 cup teriyaki sauce over meatloaf
Cook for 1 hour
Cut loaf into 6 slices and sprinkle with green onions
Crock Pot Directions:
Place meatloaf in crock pot
Cook on high for 3.5 hours, or on low for 6-7.
Nutritional Information
Amount Per Serving (6 Servings)
Calories: 168 Protein: 18 Carbohydrate: 7 Fat: 7