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Course: Salads

Cuisine: Thanksgiving

Cranberry Pecan Spinach Salad shared by


Serves originally 1 servings


  • 6 cup Spinach
  • 2 pears chopped
  • 1/2 cup dried cranberries
  • 1 cup Candied pecans (see recipe below)
  • Homemade Balsamic Dressing (see recipe below)


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