Sourdough Panckes (to use that "throw-away" starter)
Shared by: Shannon Nourishing Days
Ingredients
Directions
In a medium bowl beat egg. Add sourdough starter, melted butter, and barely mix. Sprinkle salt and baking soda over and mix just to combine.
Ladle onto a hot skillet, cooking quickly until bubbles are forming. Flip and finish cooking. Serve with your favorite toppings - butter, jam, syrup, etc.