This recipe was originally found at ahumbleplace.com.
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Ingredients
1 | lb | red potatoes thinly sliced |
1 | medium | onion peeled and thinly sliced |
4 | tablespoons | ghee |
6 | eggs from pastured hens | |
1⁄2 | teaspoon | thyme |
1 | teaspoon | sea salt |
pepper to taste |
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